Why Breakfast Cereal Ruins Your Day…AND Your Health

Why Breakfast Cereal Ruins Your Day…AND Your Health

by | Jan 15, 2016 | Baby and Kids Food, Digestion, Food, Foods & Nutrition | 4 comments

Does this sound familiar?

After a good 8-hour night’s sleep, it’s 7:30 am and you’re headed to the kitchen to ‘grab’ breakfast before running off to work. You’re trying to eat well, so you have a new ‘healthy’ selection of breakfast cereals to choose from. Names like ‘Just Right’, ‘Sustain’, and ‘Weetbix’ make you feel like you are sustaining your body with just the right amount of wheat or grains for a ‘healthy’ start to the day. You even have soy milk or low-fat milk to pour over, as everyone has said those are the ‘healthiest’. During your morning commute, you are feeling proud of your new diet, but soon after you arrive at work, you are craving banana bread and muffins from the cafe next door, and are dying for your morning coffee. By mid-morning, you are feeling sleepy and can’t concentrate, already watching the clock for a lunch break. By lunchtime, you haven’t finished much of your morning work and are so famished that you gorge yourself on fast food. What went wrong?

Aren’t many breakfast cereals healthy?

Contrary to what the slick marketing would have you believe, boxed breakfast cereals provide little to no nutrition, are extremely indigestible, and are therefore not fit for human consumption. Cereal is made through the extrusion process, in which little flakes and shapes are formed at high temperatures and pressures. This processing destroys many valuable nutrients in grains, causes the oils to become rancid and renders certain proteins toxic. And this is what we are attempting to fuel our bodies with first thing in the morning.

Breakfast = BREAK the FAST

The 8-12 hours between your last meal of the day and breakfast is the longest period your body goes without food. This daily ‘fast’ is required so our bodies can rest, repair and grow during sleep. However, soon after sunrise, our bodily systems ‘wake up’ by releasing cortisol hormones to get us ready for daily physical and mental activity, and we need nutritious food to sustain this, just as a car needs petrol to run. If we break the ‘fast’ with indigestible, nutrient lacking breakfast cereals, our bodies will still be hungry for real food, lacking physical energy and mental clarity.

It Gets Worse…

On top of that, the body may store existing fat to prepare for famine, as it continues to go without proper food. We throw down pills for the headaches, depression, anxiety, moodiness and muscle aches that are actually just symptoms of our growing lack of vitamins, minerals and nutrients. And all the while, the digestive system is taking a beating, getting more ineffective and bogged down with indigestible food until things like Bloating, Constipation, Irritable Bowel Syndrome, Parasites and Bowel Cancer finally show us what’s going on inside.

But my breakfast cereal is fortified with iron!

What if I told you that your cereal was fortified with metal iron shavings? Does that change things? Science is amazing, but it is still a far stretch to think that we can replicate the vitamins and minerals that naturally occur within our plant and animal foods, and simply add them to a de-natured over-processed food like cereal to get proper nutrition. 

Our children are suffering

I have heard several mums tell me lately that their toddler just wants to eat all morning, and never seems satisfied until lunch. I have seen too many school-age children struggle to learn or be labelled ADHD because they can’t concentrate during their morning lessons. We all know children who have allergies, ear infections, sinus problems and other symptoms of poor nutrition. Could one answer to all these problems actually be as simple as a proper breakfast?

Then what should I eat for breakfast?

Whatever other nutritious foods you eat the rest of the day! Who decided we could only eat ‘breakfast foods’ in the morning? Oh yeah, the giant companies that sell packaged breakfast foods. Why not steak, potatoes and vegetables? Why not real, whole foods comprised of protein, fat and carbohydrates that come from plants and animals and have not been processed?

What about my 4-5 daily serves of whole grains?

The short answer is that the people who created The Food Pyramid are the same people who decided we could only eat packaged breakfast foods in the morning. Think Kellogg, General Mills…

What about the milk?

The short answer is that the milk is just as detrimental. For the long answer, read How Milk Became So Dangerous.

Old habits die hard

For decades, it has been ingrained into our thoughts that breakfast = cereal. We are addicted to the ritual, the crunch, the variety, the convenience. And we are suffering the consequences. It may take time to get used to a breakfast of whole, real, unprocessed food, but it will be a habit worth changing.

Yours in health,

Bex

P.S. My favourite breakfast: Leftovers from dinner reheated under the grill. Just as quick to prepare as breakfast cereal, and the flavours are even better the next day!)

What’s your favourite breakfast? Comment below…


Resources:

– Nourishing Traditions; Sally Fallon. Washington DC: New Trends Publishing, 1999.

Why Breakfast Cereal Ruins Your Day…AND Your Health – January 2016

Related Posts

How Beer and Coffee Affect Your Blood Quality

Brad and Maz show what effect beer and coffee instantly have on your blood. If you’re a beer and coffee fan, perhaps you shouldn’t watch this…

Vegetable Cheat Sheet L – Z

Common vegetables from L to Z!

Vegetable Cheat Sheet A – K

Common vegetables from A to K!

How Milk Became So Dangerous

The conflicting information is driving us all mad!! On the one hand we hear: Milk Does a Body Good!. It’s essential for calcium requirements, Vitamin D, strong bones and healthy children. On the other hand we hear: Milk causes mucus. It leads to lactose intolerance and ear infections. It’s too fatty. It contains Bovine Growth Hormone. Our societal response to this confusion is low-fat milk, skim milk, no-fat milk, soy milk, rice milk, almond milk, oat milk, organic milk, BGH-free milk, no milk. Just more confusion. So what’s gone wrong and where do we go from here?

I Dream of Organic Food in Greece!

After reading this, I’d hope you feel the same! As a an advocate of all things Primal, eating organic food is by far my favourite tenet I preach to people. Bex, Kaiya and I traveled through Greece for a month June 2014 and Couchsurfed for several days with a lady Natalia Merekoulia who co-managed an Organic Co-op called ‘ΣtoA’ (translates: ‘Store’) in Napflion, southwest of Athens.

What We Can Learn From The Mediterranean Diet

We’ve all heard about how healthy the Mediterranean Diet is, but besides lots of fish and olive oil, what actually makes it so healthy? Spending the last month in Greece, we found ourselves in real food heaven and discovered some of the real secrets behind this primal diet.

Are the Japanese the Healthiest People in the World?

According to the WHO stats, the Japanese are some of the longest living people in the world. But a long life doesn’t necessarily mean a healthy one. Personally, we would rather add life to our years than years to our life, so we like to study healthy people and copy what they do. Here’s what we found when we lived in and visited Japan and analysed their diet and lifestyle…

The Only Way to Eat Gluten-Free In Japan

Gluten-free in Japan? Good luck. Trying to avoid gluten in Japan is like trying to avoid glitter at Mardi Gras. It goes completely undetected until you get home and find glitter hiding in your hair and the folds of your clothes. Well, you can’t even imagine all the places that gluten hides in Japanese food…

Kombucha: Everyone is Doing It, Should You?

What is this weirdly-named drink that everyone is into lately? Kombucha, pronouced COMB-BOO-CHA, is the hottest drink in the health food shops and many people are even making it at home. But what actually is it and is it really that good for you?

Primal Easter Recipe Guide & some fun activities

from our family to yours, here’s a primal guide to having a healthy Easter. No sugar-crashes, indigestion, or tantrums. Just yummy food, healthy treats, and new traditions.

15-Minute Primal Gourmet Bacon-Wrapped Chicken & Vegetables

I’m a firm believer that in order to have healthy and delicious meals, you don’t need fancy recipes, special ingredients or a lot of time. All you need are quality real foods and a few tricks in the kitchen for making amazing food in little time. Here’s a perfect example: a gourmet looking and tasting dish using only basic ingredients, barely any cooking skills, and as little as 15 minutes. Let’s do it!

17 Primal & Portable Protein Snacks

Healthy protein snacks keep your energy and metabolism thriving all day long (no mid-afternoon slump!), help you avoid cravings, and ensure that you’re never left hungry when there’s only junk food options around. Forget expensive and fake packaged protein bars, and get primal with these 17 real-food portable protein snacks (they are all naturally gluten-free, too!).

Blog Categories

Primal 6 Smartphone App

Primal 6

Ketosis, Ketosis and Keto OS!

Ketosis in 30min!

Offers from the CHEK Community

Tribe - Facebook

Primal Holistic Health

2 weeks 10 hours ago

PREVENT THE DECEMBER BODY BLOWOUT 😋 Need some holiday tips to prevent your body blowing out and un-doing months of work? Heres a blog my

Primal Holistic Health

3 weeks 2 days ago

KNEE PAIN? This is an example of a daily session with a client coming to see me to reduce/eliminate physical knee pain. I’ve been working

Tribe - Instagram

Error: Unsupported get request. Object with ID '17841453071564519' does not exist, cannot be loaded due to missing permissions, or does not support this operation. Please read the Graph API documentation at https://developers.facebook.com/docs/graph-api